First gin bar to open its doors in Beijing by Pickering’s Gin
The first bar in Beijing’s Gin opens its doors next July 21, especially in the Sanlitun district. The bar is designed by Pickering’s award-winning, wonderfully blended Scottish gin and is handcrafted at Summerhall Distillery.
Pickering’s Gin and Seafood Bar will also offer British seafood dishes to enjoy with a glass of the brand’s gin of course. With the opening of the gin bar, Pickering’s is implementing an expansion strategy for the brand’s market in Asia.
Gin is booming and overall UK gin sales have increased by 20% in just 12 months. Scottish Field, co-founder and export manager Marcus Pickering, sees the bar as a springboard for Gin Pickering’s and Scottish products to establish themselves in China.
Don’t drink and drive. Enjoy responsibly.
News
Stay tuned and discover all the news in the Spirits World for professionals and amateurs, by our Spirits Hunters’ experts.
See all posts in this category.
Join the community on Reddit
Join the community on RedditSpirits Hunters is a community dedicated to spirits and the world of mixology. Feel free to talk about the world of mixology and bartending here!
Join
