Original cocktail recipes are even more delicious, so why bother at the bar asking for the same old cocktails?
This time, Choni Song, bartender at The Cannery Shanghai, shows us his signature cocktail recipe: The Black Gold, which entered the top 8 cocktails of the Bacardi legacy global cocktail competition in 2016.
Black Gold Cocktail
Ingredients
1 barspoon black truffle honey
10ml Kamma&Sons ginseng aperitif
20ml DOM Benedictine
20ml fresh lime juice
45ml Bacardi Carta De Oro
Glassware: rocks
Garnish: spray a fresh grapefruit peel and discard it
Preparation
Put all ingredients in a shaker except grapefruit peel, stir until truffle honey has dissolved, add ice cubes and shake hard. Fine strain into chilled rock glass with a big ice block. Enjoy!
Don’t drink and drive. Enjoy responsibly.